Savory Plant-Based Comfort
If you’re craving a hearty, comforting meal with rich flavors and wholesome ingredients, this plant-based chicken liver-style seitan with brown gravy is the perfect choice.
Boosting Collagen Naturally After 60
As we age, our bodies undergo significant changes, and one of the most noticeable is the decline in collagen production.
Easy No-Knead Ciabatta Bread
This No-Knead Ciabatta Bread made with organic all-purpose flour is soft, airy, and has the perfect crispy crust. It’s a staple in my home and a crowd-pleaser for any occasion.
Festive Quinoa and Pomegranate Salad
The holidays are a time for celebration, togetherness, and, of course, delicious food. If you’re looking for a dish that’s as nutritious as it is beautiful, this Festive Quinoa and Pomegranate Salad is the perfect addition to your holiday spread.
Fuel Your Hikes
If you're looking for the perfect fuel to power your hikes and stay energized throughout your outdoor adventures, your search ends here!
Fueling Your Hike
As a flexitarian, I focus on a diet rich in plants with occasional animal products, but my hiking snacks are always plant-based for maximum energy, lightness, and nourishment on the trail.
Easy Plant-Based Hiking Snacks
Are you looking for delicious, healthy snacks to take with you on your next outdoor adventure? Whether you're hiking, camping, or simply exploring the great outdoors, having the right snacks can make all the difference.
Creamy Vegan Aioli Sauce – Dairy-Free & Easy Recipe
Looking for a healthy, easy-to-make sauce that you can use over and over again? This vegan aioli sauce is the perfect alternative!
Vegan Meat Alternative
This vegan meat alternative, made from firm tofu, vital wheat gluten, and legumes, is perfect for creating a variety of meals, from burgers to tacos. It's packed with protein and other essential nutrients, making it an excellent addition to your plant-based diet.
Meatless Tofu Balls
I've been inspired by a lot of creative ways that young vegan chefs are posting on IG about meatless meats. Everything from chickpeas, jackfruit, mushrooms, vital wheat gluten, and tofu.
